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Latin American Cooking
Price:
5.00 USD
Product DetailsAuthor Name: Norton Leonard, Jonathan Binding: Hard Cover Book Condition: Very Good Jacket Condition No Jacket Type Recipe Book/Food Related Size 8vo - over 7¾" - 9¾" tall Publisher New York Time Life Books 1968 Illustrator Milton Greene Seller ID 005138
Probably the most ambitious project ever undertaken in the history of gastronomic publishing. Includes food from mexico, Peru, Brazil, Colombia, Argentina, and Chile. Glossary. Book in good conditon for its age. Very clean inside, minor time tanning to pages. Very strong binding, carefully used. Covers in good condition, clean, but showing moderate time wear, shelf wear, and some rubbing to the back.
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